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Art of Tableside Tiramisu at Mercato Della Pescheria  

There’s nothing quite like tiramisu: one of the quintessential Italian desserts. And here at Mercato Della Pescheria, we offer an extra-special version.

All our desserts are basically to-die-for: You really can’t go wrong with any of them, from Italian gelato and sorbet or our six-layer chocolate cake (Torta al Cioccolato) to the tropical refreshment of our Florida Key Lime Pie. If you want spectacle alongside your delectable sweetness, though, you simply have to try our house-made tiramisu. We conjure it up right at your tableside, giving you an up-close view of its preparation—and a very well-deserved experience of the royal treatment!

“Pick Me Up” Indeed

Tiramisu has an appropriately inviting translation: “pick me up.” It’s not actually an especially old dish, the modern form probably dating back to the 1960s or ‘70s. But its constituent ingredients are more venerable, including the Savoiardi Ladyfingers that anchor the whole thing: These stem from the 15th-century court of the Duchy of Savoy and ultimately earned the honor of “official court biscuit.”

The Art (and Magic) of Tiramisu

Those courtly Ladyfingers will show up unadorned beside your table, but they’ll be dressed up soon enough. As you watch in delight, we’ll pour on the alluring mixture of espresso and Kahlua, then whip up the Mascarpone and drench the whole affair in this luxurious Italian cream cheese.

The final touch? Some top-grade Italian cocoa, of course, shaved (generously) atop the dish. Then you can transition from feasting on Mercato Della Pescheria tiramisu with your eyes to literally feasting on it.

Tableside Tiramisu Service at Mercato Della Pescheria: The Perfect Ending to a Perfect Dinner

Our tableside tiramisu presentation is just another of the special flourishes that make dining at Mercato Della Pescheria such an event. Sure, we want to provide you with the best Italian-inspired delicacies you can find in Vegas, but we also want you to be able to enjoy them amid the most elegant ambience and via the finest service. Tiramisu readied right before your eyes with exceptional ingredients puts a fabulous finishing touch on an immersive gourmet meal.

So come enjoy one of Italy’s most celebrated confections—that one-of-a-kind “pick me up” of coffee, rum, cream cheese, soft biscuit, and cocoa powder—at Mercato Della Pescheria, and before you dig in watch it come to life before your very eyes! Tiramisu makes the perfect holiday dessert—and, to be honest, the perfect dessert any time of year.