APPETIZERS / ANTIPASTI
-
MEATBALLS 14
Pork & Beef Meatballs, Slowly Braised in San Marzano Tomato Sauce, Finished with Grana Padano & Ricotta Cheese
-
BRUSCHETTA 14
Fresh tomatoes, olive oil & basil
add mozzarella fior di latte 3 | prosciutto 5 -
CRISPY CALAMARI 20
Golden Calamari, Charred Lemon & Calabrian Chili Aioli
-
ANTIPASTO 22
Grilled Marinated Mushrooms, Zucchini, Eggplant, Roasted Red Peppers, Semi-dried Tomatoes, & Mixed Olives
-
SPICY SHRIMP 22
Coal Roasted Shrimp, Baby Heirloom Tomatoes & Calabrian Chiles
-
GRILLED OCTOPUS 26
Romesco Sauce, Roasted Fingerling Potatoes, Pickled Onions, Fennel, Arugula, Salsa Verde & Lemon Vinaigrette
-
SAFFRON MUSSELS 26
Mussels, Garlic, Tomatoes, Onions & Chili Flakes Steamed in a Rich Saffron Broth finished with Cream, Grilled Bread
-
SEAFOOD TOWER* Half Lobster 140 / Whole Lobster 165
Half or Whole Maine Lobster, East Coast Oysters, Poached Tiger Prawns, Salmon Tartare, Cocktail Sauce, Mignonette, Horseradish, Drawn Butter
Crudo / Raw Bar
-
TUNA TARTAR* 21
Ahi Tuna, Spiced Pistachios, Cucumber, Taro Chips & Calabrian Aioli
-
SALMON TARTAR* 22
Fresh Salmon, Crispy Prosciutto, Green Apples & Squid Ink Aioli
-
OCTOPUS CARPACCIO* 22
Shaved Celery, Red Peppers, Arugula, Fennel, Pink Peppercorn, Lemon Zest, Extra Virgin Olive Oil
Oysters
-
EAST COAST 20 ½ Dozen | 40 Dozen
4 Each
-
WEST COAST 25 ½ Dozen | 50 Dozen
5 Each
FORMAGGIO / SALUMERIA
CURED MEATS
Prosciutto di Parma
Salami Felino
Salami Finocchio
Coppa Picante
IMPORTED CHEESES
Fontina
Grana Padano
Pecorino Toscano
Gorgonzola
Build your own board, choose 2 from each side 26
-
TRUFFLE BURRATA BOARD 25
Hand-Made Truffle Infused Burrata, Marinated Vegetables, Imported Olives & Grilled Bread
L’INSALATA / SALADS
-
CAESAR 16
Romaine Hearts, Tuscan Kale, Classic Caesar Dressing, Lemon Croutons & Shaved Grana Padano
-
ARUGULA 16
Arugula, Shaved Fennel, Heirloom Tomatoes, Radishes, Cucumbers, Pistachios, Orange Wedges, Ricotta Salata & Lemon Vinaigrette
-
MERCATO CHOPPED SALAD 18
Romaine Hearts, Radicchio, Fontina, Salami Felino, Red Onions, Roasted Red Peppers, Pistachios, Cucumbers, Tomatoes, Olives & Herb Dressing
Add Chicken6 | Salmon* 8 | Shrimp 10 | Seared Ahi Tuna* 10
PASTA MISTA / HAND-CRAFTED PASTA
-
GNOCCHI ALLA VODKA 21
Homemade Gnocchi, Vodka Pink Sauce, Heirloom Cherry Tomatoes & Fresh Mozzarella
-
RIGATONI ALLA BOLOGNESE 23
Rigatoni Tossed in a Braised Beef & Pork Bolognese Sauce
-
SPAGHETTI ALLE VONGOLE 32
Fresh Clams, Garlic, Shallots, White Wine & Parsley Tossed with Spaghetti
-
RAVIOLI AL SALMONE 32
Homemade Salmon Stuffed Ravioli, Truffle Pink Sauce & Grilled Asparagus
-
LINGUINE SCAMPI 36
Jumbo Shrimp, Lemon, Garlic, White Wine & Butter Tossed with Linguine & Finished with Extra Virgin Olive Oil
-
FETTUCCINE FRUTTI DI MARE 38
Jumbo Shrimp, Octopus, Mussels, Clams, Calamari & Homemade Fettuccine in a Rich Seafood Broth
-
SEAFOOD RISOTTO 49
Risotto, Jumbo Shrimp, Octopus, Mussels, Clams & Calamari in a Rich Seafood Broth
-
MAINE LOBSTER RISOTTO 59
Whole Maine Lobster Risotto Cooked in a Rich Seafood Broth
(Gluten Free Penne Available upon Request) Supplement 2
PESCHERÍA / FISH MARKET
-
SALMON* 35
Garlic Spinach, Cippolini Onions, Carrot Puree & Salsa Verde
-
SWORDFISH & SHRIMP 40
Coal Roasted Swordfish, Shrimp, Zucchini Skewers, Citrus & Apricot Glaze, Grilled Fruit, Tomato Salad
-
LOBSTER LINGUINE 45
Coal Roasted ½ Lobster, Heirloom Tomatoes, Garlic, Shallots & Linguine, Tossed in a Rich Seafood Broth
-
JUMBO PRAWNS 50
Lemon Caper Butter, Roasted Fennel & Radicchio, Marcona Almonds, Roasted Tomatoes
-
BRANZINO 55
Spicy Calabrian Tomato Sauce, Arugula, Fennel & Charred Lemon
-
WHOLE SNAPPER 55
Fresh Coal Roasted Whole Red Snapper, Spicy Roasted Tomato Sauce, Arugula, Fennel & Lemon Vinaigrette
-
LANGOUSTINES 59
Sicilian Langoustines Grilled to Perfection in our Josper Oven
-
COAL ROASTED MAINE LOBSTER 65
Whole Maine Lobster Served with Fingerling Potatoes, Grilled Asparagus & Clarified Butter
-
SEAFOOD GRILLATA 160
Whole Branzino, Whole Maine Lobster, Salmon, Jumbo Black Tiger Shrimp
MACELLERIA / BUTCHER’S SHOP
-
FILET MIGNON 47
Hand-Cut Filet Mignon, Tender & Delicate
-
NEW YORK STRIP 54
New York, Firm & Juicy
-
BONE-IN RIBEYE 59
Bone-in, Rich & Tender with Generous Marbling
Add a Coal Roasted Maine Lobster | Half 30 | Whole 60
MACELLERIA / SIDES 10
-
ASPARAGUS
Coal Grilled Asparagus, Marcona Almonds, Charred Lemon & Sea Salt
-
ROASTED FINGERLING POTATOES
Coal Roasted Fingerling Potatoes, Rosemary, Caramelized Yellow Onions, Grana Padano & Extra Virgin Olive Oil
-
ITALIAN BROCCOLINI
Chili Flakes, Lemon, Garlic, Shallots & Extra Virgin Olive Oil
CANTINETTA
SPECIALITA’ DELLA CASA 16
HOUSE SPECIALTIES
-
AMARE L’ AMARO
Amaro Bonollo, Chinotto San Pellegrino, Lime Juice, Cucumber Bitter & Mint
-
MIAMI SUNSHINE GRAIT
Grait Grappa, Pink Grapefruit Juice & Tonic Water
-
CAPO MULE
Amaro del Capo, Lime Juice & Ginger Beer
-
MEZ-CATO
Union Mezcal, Ancho Reyes, Passion Fruit Puree, Pineapple & Lime Juice
-
VEGAS ITALIAN HIGHBALL
Harry Blu’s Vodka, Aperol, Peach Puree Fresh Lime Juice & San Pellegrino Aranciata
ITALIAN CLASSICS 16
-
APEROL SPRITZ
Aperol, Prosecco & Soda
-
NEGRONI
Spring 44 Gin, Campari & Martini Rosso
-
NEGRONI SBAGLIATO
Campari, Martini Rosso & Prosecco
-
AMERICANO
Campari, Martini Rosso & Soda Water
-
ITALIAN MULE
Titos, Aperol, Ginger Beer & Fresh Lime Juice
TROPICAL COCKTAILS 16
-
MOJITO
Bacardi, Fresh Lime Juice, Mint, Sugar & Soda Water Your choice of: Mango / Strawberry / Passion Fruit / Coconut
-
MARGARITA
Don Julio, Triple Sec, Fresh Lime Juice, Agave Nectar & Splash Orange Juice
Your choice of: Mango / Strawberry / Passion Fruit / Watermelon -
PIÑA COLADA
Bacardi, Piña Colada Mix & Coconut
-
DAIQUIRI
Bacardi, Fresh Lime Juice & Sugar Your choice of: Mango / Strawberry / Passion Fruit
-
CAIPIRINA
Cachaca Soul, Muddled Lime & Sugar Cane
-
AMAZONIA
Cachaca Soul, Chambord, Strawberry Puree, Lime Juice & Acai
MARTINIS 17
-
SEXY MERCATO
Kettle One, Triple Sec, Mango Purée & Fresh Lime Juice
-
WATERMELON
Titos, Fresh Watermelon Juice, Fresh Lemon Juice & Simple Syrup
-
CUCUMBER-BASIL
Spring 44 Gin, Fresh Lemon Juice, Cucumber & Basil Fresh Juice, Cucumber Bitters & Simple Syrup
-
PASSION
Grey Goose, Saint Germain, Passion Fruit Purée & Fresh Lime Juice
-
ESPRESSO
E11even Vodka, Kahlua, Frangelico, Espresso Shot & Simple Syrup
-
LIMONCELLO DROP
Harry Blu’s Vodka, Limoncello, Fresh Lemon Juice & Simple Syrup
ITALIAN SODAS 6
-
SAN PELLEGRINO ARANCIATA
(Blood Orange)
-
SAN PELLEGRINO LIMONATA
(Lemon)
MOCKTAILS 9
-
MANGO LIMONATA
Mango Purée, Cucumber, Basil & Limonata
-
BASIL GINGER MULE
Basil Leaves, Lemon Juice & Ginger Beer
-
LEMONADE
Lime Juice Sweetened with Sugar Cane
BUBBLES 14
-
MIMOSA
Prosecco & Fresh Orange Juice
-
BELLINI
Prosecco, White Peach Puree & Peach Schnapps
-
ROSSINI
Prosecco & Strawberry Puree
LA BIRRA
BEER BOTTLE 8
-
HEINEKEN
Holland
-
HEINEKEN 00
Holland
-
MICHELOB ULTRA
USA
-
BUD LIGHT
USA
-
MODELO ESPECIAL
Mexico
-
XX LAGER
Mexico
-
PERONI
Italy
CRAFT BEERS 9
-
BLUE MOON
USA
-
LAGUNITAS IPA
USA
BEER DRAFT 10
-
PERONI
Italy
WINE / BY THE GLASS
SPUMANTE
-
La Gioiosa 13
Prosecco, Treviso, Italy
-
Saracco 14
Moscato D’Asti, Piemonte, Italy
BIANCO & ROSE
-
The Pale 14
Rose, Provence, France
-
Canaletto 14
Pinot Grigio, Veneto, Italy
-
Vavasour 14
Sauvignon Blanc, Marlborough, New Zealand
-
Landmark 14
Chardonnay, Sonoma CA, USA
-
Chateau Ste Michelle 14
Riesling, Washington State, USA
-
Villa Sparina 15
Gavi di Gavi, Piedmonte, Italy
ROSSO
-
Fattoria Del Cerro 15
Chianti, Tuscany, Italy
-
Aruma 15
Malbec, Mendoza, Argentina
-
Decoy 15
Merlot, Napa Valley, USA
-
Zaccagnini 15
Montepulciano D’ Abruzzo, Abruzzo, Italy
-
Elouan 16
Pinot Noir, Oregon, USA
-
Bonanza 16
Cabernet Sauvignon by Caymus, Napa Valley, USA
-
Monteantico 17
Super Tuscan, Tuscany, Italy
-
Tenuta Marcati 17
Amarone Della Valpolicella, Veneto, Italy
-
Ridolfi 21
Brunello Di Montalcino, Tuscany, Italy
-
Cordero Di Montezemolo, Barolo, 22
Piemonte, Italy
A 20% service charge will be added to your bill
*Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness.
Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. May be served rare.