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APPETIZERS / ANTIPASTI

MEATBALLS

Pork & Beef Meatballs, Slowly Braised in San Marzano Tomato Sauce, Finished with Grana Padano & Ricotta Cheese 14

BRUSCHETTA

Fresh tomatoes, olive oil & basil 14
add mozzarella fior di latte 3 | prosciutto 5

EGGPLANT PARMESAN

Half Josper Roasted Eggplant, Spicy Roasted Cherry Tomatoes, Fresh Mozzarella, Parmesan & Basil 16

CRISPY CALAMARI

Golden Calamari, Charred Lemon & Calabrian Chili Aioli 20

SPICY SHRIMP

Coal Roasted Shrimp, Baby Heirloom Tomatoes & Calabrian Chiles 22

GRILLED OCTOPUS

Romesco Sauce, Roasted Fingerling Potatoes, Pickled Onions, Fennel, Arugula, Salsa Verde & Lemon
Vinaigrette 26

SAFFRON MUSSELS

Mussels, Garlic, Tomatoes, Onions & Chili Flakes Steamed in a Rich Saffron Broth finished with Cream,
Grilled Bread 26

ANTIPASTO

Grilled Marinated Mushrooms, Zucchini, Eggplant, Roasted Red Peppers, Semi-dried Tomatoes, & Mixed Olives 22

CRUDO / RAW BAR

TUNA TARTAR*

Ahi Tuna, Spiced Pistachios, Cucumber, Taro Chips & Calabrian Aioli 21

SALMON TARTAR*

Fresh Salmon, Crispy Prosciutto, Green Apples & Squid Ink Aioli 22

OYSTERS

EAST COAST

4 Each | 20 ½ Dozen | 40 Dozen

WEST COAST

5 Each | 25 ½ Dozen | 50 Dozen

OCTOPUS CARPACCIO*

Shaved Celery, Red Peppers, Arugula, Fennel, Pink Peppercorn, Lemon Zest, Extra Virgin Olive Oil 22

FORMAGGIO / SALUMERIA

CURED MEATS

Prosciutto di Parma
Salami Felino
Salami Finocchio
Coppa Picante

IMPORTED CHEESES

Fontina
Grana Padano
Pecorino Toscano
Gorgonzola

Build your own board, choose 2 from each side 26

TRUFFLE BURRATA BOARD

Hand-Made Truffle Infused Burrata, Marinated Vegetables, Imported Olives & Grilled Bread 25

L’INSALATA / SALADS

CAESAR

Romaine Hearts, Tuscan Kale, Classic Caesar Dressing, Lemon Croutons & Shaved Grana Padano 16

RUCOLA

Arugula, Shaved Fennel, Heirloom Tomatoes, Radishes, Cucumbers, Pistachios, Orange Wedges, Ricotta Salata & Lemon Vinaigrette 16

ROASTED BABY BEETS
& GORGONZOLA

Baby Spinach, Roasted Red & Golden Beets, Grilled Pears, Gorgonzola, Crispy Fennel, Pistachios & Balsamic Dressing 17

MERCATO CHOPPED SALAD

Romaine Hearts, Radicchio, Fontina, Salami Felino, Red Onions, Roasted Red Peppers, Pistachios, Cucumbers, Tomatoes, Olives & Herb Dressing 18

ANCIENT GRAIN

Farro, Crispy Brussel Sprouts, Green Beans, Apple, Marcona Almonds, Heirloom Cherry Tomatoes, Ricotta, Lemon & Extra Virgin Olive Oil 18

Add Chicken 6 | Salmon* 8 | Shrimp 10 | Seared Ahi Tuna* 10

PASTA MISTA / HAND-CRAFTED PASTA

GNOCCHI ALLA VODKA

Home Made Gnocchi, Vodka Pink Sauce, Heirloom Cherry Tomatoes & Fresh Mozzarella 21

CAVATELLI AL PESTO

Pesto Cream, Semi Dry Tomatoes & Ricotta Salata 22

RIGATONI ALLA BOLOGNESE

Rigatoni Tossed in a Braised Beef & Pork Bolognese Sauce 23

LASAGNA

Layers of Fresh Pasta, Bolognese, Mozzarella & Ricotta Impastata, finished with Grana Padano 28

TORTELLINI AL PROSCIUTTO

Hand Crafted Pasta Dough, Filled with Prosciutto di Parma, in a Grana Padano Broth, Finished with Tomatoes & Truffle Oil 29

CACIO E PEPE ALLA RUOTA

Bucatini Pasta, Pecorino Romano & Black Pepper 28

RISOTTO DI FUNGHI

Risotto, Roasted Foraged Mushrooms, Grana Padano & Truffle Oil 28

PARMIGIANA DI POLLO

Free Range Chicken Breast, Fresh Mozzarella, Fresh Made Fettuccine & Roasted Tomato Sauce 32

RAVIOLI AL SALMONE

Homemade Salmon Stuffed Ravioli, Truffle Pink Sauce & Grilled Asparagus 32

LINGUINE SCAMPI

Jumbo Shrimp, Lemon, Garlic, White Wine & Butter Tossed with Linguine & Finished with Extra Virgin Olive Oil 36

FETTUCCINE FRUTTI DI MARE

Jumbo Shrimp, Octopus, Mussels, Clams, Calamari & Homemade Fettuccine in a Rich Seafood Broth 38

SPAGHETTI ALLE VONGOLE

Fresh Clams, Garlic, Shallots, White Wine & Parsley Tossed with Spaghetti 32

LINGUINE ARAGOSTA

Coal Roasted ½ Lobster, Heirloom Tomatoes, Garlic, Shallots & Linguine, Tossed in a Rich Seafood Broth 55

(Gluten Free Penne Available upon Request) Supplement 2

PESCHERÍA / FISH MARKET

SALMON*

Garlic Spinach, Cippolini Onions, Carrot Puree & Salsa Verde 35

SNAPPER WITH CLAMS

Red Snapper Filet, Fingerling Potatoes, Manila Clams, Baby Heirloom Tomatoes, Spinach & Lemon Caper Sauce 38

CHARRED TUNA*

 Coal Seared Fresh Yellowfin Tuna Coated in Charred Onion Powder, Saffron Risotto, Sweet Peas, Romesco Sauce, Arugula, Fennel & Lemon Vinaigrette 38

SWORDFISH & SHRIMP

Coal Roasted Swordfish, Shrimp, Zucchini Skewers, Citrus & Apricot Glaze, Grilled Fruit, Tomato Salad 40

SEAFOOD STEW

Clams, Mussels, Shrimp, Swordfish, Octopus, Cippolini Onions, Tomatoes, Fingerling Potatoes & White Wine Simmered in a Rich Seafood Broth 45

JUMBO PRAWNS

Lemon Caper Butter, Roasted Fennel & Radicchio, Marcona Almonds & Roasted Tomatoes 50

BRANZINO

Spicy Calabrian Tomato Sauce, Arugula, Fennel & Charred Lemon 55

WHOLE SNAPPER

Fresh Coal Roasted Whole Red Snapper, Spicy Roasted Tomato Sauce, Arugula, Fennel & Lemon Vinaigrette 55

LANGOUSTINES

Sicilian Langoustines Grilled to Perfection in our Josper Oven 59

ALL OF OUR SEAFOOD & MEATS ARE
COOKED IN A COAL FIRED JOSPER OVEN & GRILL

MACELLERIA / BUTCHER’S SHOP

FILET MIGNON

Hand-Cut Filet Mignon, Tender & Delicate 47

NEW YORK STRIP

New York, Firm & Juicy 54

BONE-IN RIBEYE

Bone-in, Rich & Tender with Generous Marbling 59

Add a Coal Roasted Maine Lobster | Half 30 | Whole 60

MACELLERIA / SIDES 10

GREEN BEANS

Caramelized Red Onion, Garlic, Roasted
Heirloom Tomatoes & Marcona Almonds

BRUSSEL SPROUTS

Grilled Pears, Pancetta, Parmesan & Chili Crisp Aioli

ROASTED POTATOES

Coal Roasted Fingerling Potatoes, Rosemary, Caramelized Yellow Onions, Grana Padano & Extra Virgin Olive Oil

FORAGED MUSHROOMS

Wild Mushrooms, Garlic, Shallots & Olive Oil

ITALIAN BROCCOLINI

Chili Flakes, Lemon, Garlic, Shallots & Extra Virgin Olive Oil

CANTINETTA

SPECIALITA’ DELLA CASA 16

HOUSE SPECIALTIES

AMARE L’ AMARO
Amaro Bonollo, Chinotto San Pellegrino, Lime Juice, Cucumber Bitter & Mint

MIAMI SUNSHINE GRAIT
Grait Grappa, Pink Grapefruit Juice & Tonic Water

CAPO MULE
Amaro del Capo, Lime Juice & Ginger Beer

MEZ-CATO
Union Mezcal, Ancho Reyes, Passion Fruit Puree, Pineapple & Lime Juice

VEGAS ITALIAN HIGHBALL
Harry Blu’s Vodka, Aperol, Peach Puree Fresh Lime Juice & San Pellegrino Aranciata


ITALIAN CLASSICS 16

APEROL SPRITZ
Aperol, Prosecco & Soda

NEGRONI
Spring 44 Gin, Campari & Martini Rosso

NEGRONI SBAGLIATO
Campari, Martini Rosso & Prosecco

AMERICANO
Campari, Martini Rosso & Soda Water

ITALIAN MULE
Titos, Aperol, Ginger Beer & Fresh Lime Juice


TROPICAL COCKTAILS 16

MOJITO
Bacardi, Fresh Lime Juice, Mint, Sugar & Soda Water
Your choice of: Mango / Strawberry / Passion Fruit / Coconut

MARGARITA
Don Julio, Triple Sec, Fresh Lime Juice, Agave Nectar & Splash Orange Juice
Your choice of: Mango / Strawberry / Passion Fruit / Watermelon

PIÑA COLADA
Bacardi, Piña Colada Mix & Coconut

DAIQUIRI
Bacardi, Fresh Lime Juice & Sugar
Your choice of: Mango / Strawberry / Passion Fruit

CAIPIRINA
Cachaca Soul, Muddled Lime & Sugar Cane

AMAZONIA
Cachaca Soul, Chambord, Strawberry Puree, Lime Juice & Acai

BUBBLES 14

MIMOSA
Prosecco & Fresh Orange Juice

BELLINI
Prosecco, White Peach Puree & Peach Schnapps

ROSSINI
Prosecco & Strawberry Puree


MARTINIS 17

SEXY MERCATO
Kettle One, Triple Sec, Mango Purée & Fresh Lime Juice

WATERMELON
Titos, Fresh Watermelon Juice, Fresh Lemon Juice & Simple Syrup

CUCUMBER-BASIL
Spring 44 Gin, Fresh Lemon Juice, Cucumber & Basil Fresh Juice, Cucumber Bitters & Simple Syrup

PASSION
Grey Goose, Saint Germain, Passion Fruit Purée & Fresh Lime Juice

ESPRESSO
E11even Vodka, Kahlua, Frangelico, Espresso Shot & Simple Syrup

LIMONCELLO DROP
Harry Blu’s Vodka, Limoncello, Fresh Lemon Juice & Simple Syrup


ITALIAN SODAS 6

SAN PELLEGRINO ARANCIATA (Blood Orange)

SAN PELLEGRINO LIMONATA (Lemon)


MOCKTAILS 9

MANGO LIMONATA
Mango Purée, Cucumber, Basil & Limonata

BASIL GINGER MULE
Basil Leaves, Lemon Juice & Ginger Beer

LEMONADE
Lime Juice Sweetened with Sugar Cane


LA BIRRA / BIRRA BEER

BEER BOTTLE 8
HEINEKEN, Holland
HEINEKEN 00, Holland
MICHELOB ULTRA, USA
BUD LIGHT, USA
MODELO ESPECIAL, Mexico
XX LAGER, Mexico
PERONI, Italy

CRAFT BEERS 9
BLUE MOON, USA
LAGUNITAS IPA, USA

BEER DRAFT 10
PERONI, Italy

WINE / BY THE GLASS

SPUMANTE

La Gioiosa, Prosecco, Treviso, Italy 13
Saracco, Moscato D’Asti, Piemonte, Italy 14

BIANCO & ROSE

The Pale, Rose, Provence, France 14
Canaletto, Pinot Grigio, Veneto, Italy 14
Vavasour, Sauvignon Blanc, Marlborough, New Zealand 14
Landmark, Chardonnay, Sonoma CA, USA 14
Chateau Ste Michelle, Riesling, Washington State, USA 14
Villa Sparina, Gavi di Gavi, Piedmonte, Italy 15

ROSSO

Fattoria Del Cerro, Chianti, Tuscany, Italy 15
Aruma, Malbec, Mendoza, Argentina 15
Decoy, Merlot, Napa Valley, USA 15
Zaccagnini, Montepulciano D’ Abruzzo, Abruzzo, Italy 15
Elouan, Pinot Noir, Oregon, USA 16
Bonanza, Cabernet Sauvignon by Caymus, Napa Valley, USA 16
Monteantico, Super Tuscan, Tuscany, Italy 17
Tenuta Marcati, Amarone Della Valpolicella, Veneto, Italy 17
Ridolfi, Brunello Di Montalcino, Tuscany, Italy 21
Cordero Di Montezemolo, Barolo, Piemonte, Italy 22

A 20% service charge will be added to your bill

*Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness.
Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. May be served rare.

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