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MIAMI SPICE DINNER

$45

From Aug. 1st to Sept. 30th

ANTIPASTI / APPETIZERS

Choice of one

ITALIAN MEATBALLS

Pork and Beef Meatballs, Slowly Braised in San
Marzano Tomato Sauce, Finished with Grana
Padano & Ricotta Cheese

SALMON TARTAR

Fresh Salmon, Crispy Prosciutto, Green Apples
& Squid Ink Aioli

SHRIMP COCKTAIL

Classic Citrus Poached Jumbo Shrimp,
Cocktail Sauce & Lemon

MAIN COURSE / PLATO PRINCIPAL

Choice of one

SALMON*

Garlic Spinach, Cippolini Onions, Carrot Puree & Salsa Verde

CACIO E PEPE ALLA RUOTA

Bucatini Pasta, Pecorino Romano & Black Pepper

CHICKEN PARMIGIANA

Free Range Chicken Breast, Fresh Mozzarella, Fresh Made
Fettucine & Roasted Tomato Sauce

DOLCE / DESSERT

Fresh Florida Key Lime Pie Lime Gelee & Whipped Cream

A 20% service charge will be added to your bill.
*Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness.
Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. May be served rare.

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